Author Divya Jain, Course BBA Financial And Marketing Analytics, Institution Christ University, Delhi NCR
From Cheap Production to
Responsible Production
SDG 12 is ultimately
about changing the way we think about both production and consumption.
Manufacturers need to take greater responsibility for the quality of their
products. Regulators need to ensure that existing standards are properly
enforced. Consumers need to become more aware of what they are purchasing.
The solution is not to
blame one company or one institution. It is to raise the standard expected by
everyone involved.
A packet may look healthy
because of its colors, claims and packaging. But the real story is usually
written on the back.
Responsible consumption
can start with something as simple as reading the label before putting the
product in the shopping cart.
India’s packaged food industry is growing rapidly, but misleading labels, quality concerns and weak enforcement raise questions about responsible production and consumption.
Packaged Foods Food Safety Responsible Consumption FSSAI SDG 12 Responsible Consumption